Originally constructed in 1638 and transformed into a hotel in 1970, this 17th-century inn underwent a meticulous renovation, reopening in 2024 to reveal a design palette of calming greens, greys, and teal, reflecting the surrounding natural beauty.
The hotel boasts 27 thoughtfully designed rooms, ranging from Cosy to expansive Junior Suites, each adorned with luxurious amenities such as homemade shortbread, L’Occitane toiletries, and strategically placed lighting for utmost comfort. Guests can unwind in the vibrant restaurant and bar area, which features chic herringbone floors, leather banquettes, and a welcoming atmosphere suitable for all. The menu, curated by Chef Shaun Lund, showcases upscale Scottish pub fare, emphasizing locally sourced ingredients.
Situated approximately 30 minutes from Edinburgh, The Leddie serves as an ideal cost friendly base for exploring East Lothian’s rich offerings, including renowned golf courses and scenic beaches.
